One of the woman I worked with, back when I was a chef and she was first mate, Suzanne McGhee, is now an incredibly knowledgeable yacht broker. Having succeeded in the industry as a captain, no small feat in such a high pressure industry, she is now helping clients find their dream holiday yacht. Due to her first hand experience in the industry, she knows what is required onboard, the best places to cruise to, and many other inside tips which other yachting agents could miss. Below, Suzanne shares some more insight, enjoy!
Chateau Bonalgue Pomerol Vineyard
It is run as a biodynamic vineyard and your tour with guide Eveli Rodriguez will highlight some of the more important and interesting parts of biodynamic wine making. This might have been my favourite part because it opened conversation to other unique methods of farming, like the use of music to promote growth and protect from mildew. Eveli adores questions so come prepared!
Restaurant Aga in Cadillac
You would be remiss to not book a table at Aga if you are anywhere near Cadillac in SE Gironde. This is a small, chef-owned restaurant located near the historic Clock Tower (Vernihaut), close to the covered market. Their plates are based on seasonal and regional ingredients, so if you are a locavore you will be very happy!
Bordeaux Wine Bars
With so many wine bars in Bordeaux to choose from, how do you pick one? First question is why are you going? Is it for casual food and wine apero time? Or, are you wanting to learn more about the classic wines from Bordeaux? Are you interested in the natural wines from the area? Here is a short guide to a handful of the wine bars in Bordeaux.
When Kids Get Sick in France
If you have children, it's the biggest fear that your children will get sick or injured on vacation. Especially in a foreign country. France has wonderful healthcare, so that is a great relief. However, the system works differently from the USA. While I hope you don't need them, here are some tips and advice for when you're traveling with children and need to see a doctor or go to the hospital.
Thermal Baths and Spas near Bordeaux, France
Thermal spas are a great way to spend a day. As a mom, they're a wonderful, rejuvenating experience alone. They're also really fun with kids! There are so many different styles and price points, how do you know which one to choose? The Landes region, South of Bordeaux, has multiple historical thermal spa towns.
Marche des Capucins and Bordeaux Markets
Named after the religious order that used to inhabit that area, the now famed covered market 'Marche des Capucins' is a sensory theme park. The noises, the smells, the stands of beautiful fruits and vegetables...maybe a local chef sighting as well?! It is best Wednesday-Sunday and often has seasonal finds that you cannot buy in other locations outside of the city, like wild garlic or cepes. When it first started in the 18th century, it was for the sale of cattle but over the next two centuries it morphed into what we see today. The covered roof was added in 1878 and still covers the 80 plus merchants inside.
A Day in Saint Michel Bordeaux
One of my favorite things to do is simply walk aimlessly in cities. Saint Michel, which is the neighborhood around the Marche des Capucins in Bordeaux, is one of those lesser seen areas full of life! You'll find tajines, Halal butchers, Greek restaurants, upscale wine bars, historic churches, and picturesque facades. A unique multifaceted charm not yet uniformed by tourism.
Bordeaux Restaurants Christmas 2022
Visiting Bordeaux during the Christmas holidays is charming, with the lights and decorations on the streets and the annual Christmas market. However, many Bordelaise go on holiday as well...so which restaurants are open between Christmas and New Years in Bordeaux? Check out our blog post with restaurants open and links to their websites or booking links.
Le Davoli Bordeaux Restaurant
Le Davoli (name derives from David, chef, and Olivier, sommelier) is a table Michelin rated restaurant in the Saint Pierre district of Bordeaux open since 2012. Offering a seasonal lunch menu of two courses for 30 EURO, they also offer evening menus from 49-68 EURO for three courses.
Pope Clement V and Visiting Villandraut
Villandraut is around an hour from Bordeaux, only accessible by car or bicycle, but full of history. The Chateau which dominates the center of town was built by Pope Clement V who was born in Villandraut. The Ciron River flows through, offering water activites in the summer, and a weekly Thursday market is a great way to take in the local culinary culture!
Aquitaine Caviar and Sturgeon
The massive pre-historic fish that once swam freely and abundantly through nearly all of the European rivers are now essentially extinct. You will never find wild sturgeon caviar anymore; it is all farmed (no matter what the label says). The lifestyle of the fish from wild to farm has apparently changed the flavor and texture of the product itself. While these two points can already vary between species, the Siberian/Baerii caviar tending to have a more earthy flavor with the Osetra leaning towards more oyster flavor for example, they are still very different from those who would remember caviar before the 1980's.
Cèpe Foraging – Bordeaux Mushroom Season
While best used fresh - my ideal serving for cepes is to get really firm smaller ones, trim the ends and sear in a pan with olive oil then adding butter, minced garlic and parsley towards the end. These mushrooms are a great addition to risottos and meat jus for sauces. However, often you'll find you have found older cepe or just have too many and I find slicing them and freezing or dehydrating is the best way to reuse. I'm not a huge fan of the canned ones as they lose a lot of their texture. Making a dried mushroom powder to add to dishes for that extra umami flavor is also a great way to savor them year-round.
Top Travel Tips for the Best Vacation!
Travel tips from a travel planner on the best days to book tours, flights and restaurants. Vineyards in Bordeaux often take the weekends off and many restaurants will have great lunch menus at half the price of dinner. What to do and when to do it!
Petnat, the Natural Sparkling Wine
This summer being so hot, the classical whites and crement from Bordeaux were not really interesting to me. Petnat wines, or pétillant naturel, have really come along locally. What are they and where to find a really lovely petnat wine!
Grape Harvest Season and How to Find Work in Vineyards
So many of us who love France and wine, will dream of spending a day harvesting grapes in one of the vineyards. Is this possible? Can I work on a vineyard if I'm a tourist? Where can I find harvest employment if I can legally work?
Modjo – Molecular Tendencies in Bordeaux
Having tried to get here twice before, I was very pleased to finally make it and to be able to share the meal with my friend, Ira of Lost in Bordeaux. Modjo is location on Rue des Herbes, a street we pass and discuss often on our culinary tours but have never taken the time to walk down. The façade is rather austere, the interior simple and clean. The menu price of 21 EUROs for the three course lunch was another wonderful surprise and even more hard to believe once you have finished your meal. How does France do it? This would be easily a 50 USD lunch in the USA. You get three courses, but also amuse bouche (small palate 'teasers') and it ends with mignardises (the final small, bite-sized sweet after dessert). For 21 EURO. Vive la France.
SON’ – Bordeaux Bistronomique Restaurant
Chef Sylvain Renzetti is having serious fun creating delicious dishes using molecular techniques, varied ingredients and lots of talent. Their lunch menu at 24 EURO is one of the best offers in Bordeaux, but any time of day this restaurant is one not to miss.
Bistronomie Restaurants in Bordeaux – La Chicoula
Chefs in Bordeaux are creating some incredibly beautiful plates, with seasonal produce and plenty of creativity! Bordeaux has so many wonderful restaurants to choose from, including this off the beaten path charmer, La Chicoula.
Cannes Islands and Cote d’Azur
The Cote d'Azur is a great place to travel to year round. With beaches for summer and the Alpes in the winter, there are outdoor activities for everyone. Sailing and the charter yachting scene is also impressive, with trips for friends and family.
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