Starting in 2019, we used our platform to share and promote the Women of Aquitaine. From historical figures like Aliénor of Aquitaine to modern day taste makers in wine like Chinedu Rita Rosa, we aim to highlight these incredible women who have shaped and are still influencing our world. Many are in the realm of food and wine in Bordeaux, but we cover many others like young pilots who share their images of the Bassin d'Arcachon, or photographers sharing the lives of female fisherman off the coast of La Rochelle.
Located just west of Bordeaux, between the Landes pine forest and the Atlantic ocean, the mighty dune du Pilat is a great place to view both land and sea! It is almost 3km long, just a little over 106 meters high and more than 600 meters wide. Each year the measurement has to be recalculated, as the dune is still in movement and it continues to advance inland, through the forest from one to five meters per year.
Chef Élodie Pichard, Chef with her partner and husband Jeremie, Duck Tartare and Seared Fois Gras When the Michelin Guide came out with its new list of culinary stars in the region for 2020, it was impossible to miss the lack of female chefs. I regularly work with Chef Caroline Alix of Restaurant Caro&Co in... Continue Reading →
With many markets closing let’s try to keep our local farms in business while we can with delivery or pick-up of local products.
10am Visit fois gras farm to learn how fois gras is made and taste products (or another farm depending on season and availability) 1230pm Stop by butcher who will show us the famous Bazadais beef cuts 1pm Lunch of Bazadais beef cooked by chef and owner of local restaurant 3pm Visit historic town of Bazas... Continue Reading →
SAINT EMILION As an American, one of the best-known wines in the Bordeaux region are the reds of Saint Emilion. Honestly, once you are in the Bordeaux region it seems funny that we should be so aware of these reds, seeing they are generally from small, family-owned vineyards and produced in minute quantities compared to... Continue Reading →