Try all the whites you can when you come to Bordeaux! There are dry, sweet, floral and citrusy whites…perfect for anything from roast chicken to oysters.
Introduction to White Bordeaux, Wines to Try
Chateau de Malle, for Wine and History Enthusiasts
Chateau de Malle is named after Jacques de Malle, who was the president of the Parliament in Bordeaux in the 16th century. The manicured French gardens came later in the 18th century, fashioned after Versailles. They offer reprise from the standard vineyard tour.
Exploring the Medoc with Private Wine Tours Bordeaux
Looking to explore the Medoc on the Left Bank? Here are some tips from a local guide, Private Wine Tours Bordeaux!
Amicis, Bistronomic Lunch of the French-Italian Classics in Bordeaux
Someday I’d love to try the gastronomic tasting menu at Amicis. Until then, this incredible bistronomic lunch menu at 28€ has me coming back. I went multiple times in 2025 and have shared lunch with clients there, everyone raving when they left. None were too surprised to see Amicis receive a Michelin star the first year in business.
Historic Chateau d’Yquem and Fargues, Family Lur Saluces in Sauternes
If you are coming to explore this part of the Bordeaux winemaking world, you'll want to know about the famous Lur Saluces family and their even more famous chateaux. Many are open to visits (with reservations) and are some of the best wines and most stunning locations in the area.
Great hosts and excellent food at Restaurant OST in Bordeaux
Cozy, friendly restaurant in Bordeaux hidden near Port Cailhau. OST is full of unique flavors and a must on your next Bordeaux trip!
Religious Tourism in France, with Catholic Churches and Bordeaux History
France is historically a Catholic country. A fact hard to miss when visiting here as one walks past the many churches, cathedrals and learns of it's many Catholic royals. Changes occurred after the French Revolution when freedom of religions was allowed. A stark separation between the church and the state was created in 1905, setting a precedence which presides today.
Bistrot Cul Sec in Bordeaux, Technique and Curation in Food and Wine
A friend and fellow food and wine lover send me an article about Bistrot CulSec opening in Bordeaux. The first thing that jumped out was that the chef and sommelier had worked at Akrame in Paris. Which meant, as I had spent probably my most formative time in the kitchen at Akrame, we had to... Continue Reading →
Pulled Pork in Bordeaux, Pork Braise or Effiloché
I love French cuisine, obviously. Sometimes, I do need a little bit of comfort food from my old home in North Carolina. We make 'pulled pork' at home, but of course nothing is like whole hog over a fire pit. Bordeaux does offer a few locations to try out if your in need of some.
A Culinary Journey Through Bordeaux’s Spice Shops
If there is one subject that I love in culinary history, it's spices. Nothing brings me more joy than entering a fragrant, epicerie, or spice and gourmet food shop, and discovering the spice offerings! Local items like wine salts, some regional like piment espelette, and many spices from far away. The distance from where these... Continue Reading →
Explore Bordeaux: Kid-Friendly Attractions and Dining
I love traveling with my girls now that they're older, but we always made an effort to travel and share new places with them. Bordeaux is a great place for food and wine, but it's also a wonderful place to bring your family with children young...and old! I wanted to include some tips on what to do with your children in Bordeaux and please feel free to reach out with any questions.
Which Hotels to Stay at in Bordeaux
Someone recently asked where they should stay in Saint Emilion. Truth is, I don't feel comfortable telling you where to stay if I haven't stayed myself! I choose hotels on location, price, and cleanliness, trying to get the best value I can. Most of my 'staycations' are in Bordeaux, so here are a few hotels to try in Bordeaux!
The Best Food Tour of Bordeaux, with a Chef
The best Bordeaux food tour is one you can customize! Here on some tips on what to mention in your booking. Let's create your own, unique Bordeaux food tour for carnivores, vegans and everyone in between!
Great Blogs on Travel to Bordeaux and Aquitaine!
I am lucky to know a lot of really fun, curious people and know their blogs are great sources of information! Here are some of the best blogs on Bordeaux and travel in the SW of France...
WWII in Bordeaux
There are some notable names and places in Bordeaux from the Second World War that will be of interest to visitors. The city was Nazi occupied from end of June 1940 until 1944, the population exploding to over 1 million during this period of time (from a pre-war population of 250,000). Bordeaux happened to be the capital of France at one point during WWII, briefly in June 1940.
A Perfect Couple of Days in Lège Cap Ferret
Lège-Cap-Ferret is a place to escape the city and enjoy nature. Life slows down. The evenings are even more calm once the day trippers have left. It’s not all oysters, there are plenty of great places to enjoy a meal.
History of Americans in Bordeaux
In 1777, Morocco was the first country to recognize the Independence of the United States of America from England. A year later, George Washington chose the build the first overseas consulate for the United States, in a location named the ‘Fenwick House’. Built to reflect the mutual respect between France and the States during the... Continue Reading →
A Day Trip from Paris – Bordeaux Food and Wine Day Tour
Bordeaux is the perfect day-trip from Paris. Regional foods and excellent Bordeaux wines await! Our tour meets you at the train station and takes you from the city to the vineyards of Pessac-Leognan!
Bazas Festivals, The French Countryside Fetes!
Bazas has so many great festivals to see! Come for the Fete des Boeufs gras, the Fete de la Palombe or the Fete de Saint Jean in June!
Carraz Bazas Butcher and Farm of Bazadaise Cattle
Bazas is a wonderful small town with plenty of history and amazing farms! The grey bazadaise cattle can be seen dotting the hillsides, and gracing its many tables. For the authentic France, come visit me!
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